Sakai Takayuki TUS Petty Knife 120mm
Sakai Takayuki TUS Petty knife 120mm
堺孝行 TUS ペティナイフ 120mm
The Sakai Takayuki TUS petty knife is a high-quality Japanese kitchen knife made from VG10 stainless steel, which is known for its durability and sharpness. It has a blade length of 120mm, making it a great tool for precision tasks like peeling, trimming, and slicing small fruits and vegetables.
The knife features a traditional Japanese-style handle made from magnolia wood with a water buffalo horn bolster for added grip and balance. The blade is also tempered to a Rockwell hardness of 60-61, ensuring that it stays sharp and maintains its edge for longer periods of use.
Perfect for any home cook or professional chef looking for a high-quality Japanese knife that is both stylish and functional.
- Inscription: TAKAYUKI TUS STEEL
- Blade: Double Edged 120mm High carbon stainless steel
- Handle: western style, made from layered wood
- Made in Sakai, Japan
Original: $128.43
-70%$128.43
$38.53
Description
Sakai Takayuki TUS Petty knife 120mm
堺孝行 TUS ペティナイフ 120mm
The Sakai Takayuki TUS petty knife is a high-quality Japanese kitchen knife made from VG10 stainless steel, which is known for its durability and sharpness. It has a blade length of 120mm, making it a great tool for precision tasks like peeling, trimming, and slicing small fruits and vegetables.
The knife features a traditional Japanese-style handle made from magnolia wood with a water buffalo horn bolster for added grip and balance. The blade is also tempered to a Rockwell hardness of 60-61, ensuring that it stays sharp and maintains its edge for longer periods of use.
Perfect for any home cook or professional chef looking for a high-quality Japanese knife that is both stylish and functional.
- Inscription: TAKAYUKI TUS STEEL
- Blade: Double Edged 120mm High carbon stainless steel
- Handle: western style, made from layered wood
- Made in Sakai, Japan
